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27 November 2012

A turkey with taste from Morton's

For most people Christmas is probably the only time they will buy a whole turkey to take centre stage on the festive table.
Christmas comes but once a year, so why not invest a little more in making sure you have the best bird for the occasion. To get the best you really need to think about buying a turkey that has been reared in the most natural way as possible and also consider the breed – Bronze or Norfolk Black are unrivalled when it comes to taste and succulence.

All Morton's turkeys are free-range
We are proud to have Morton's Traditional Taste on The Artisan Food Trail. They rear their free range turkeys in Norfolk to the highest welfare standards – all birds are free range and have been grown slowly which develops into a true traditional taste to savour.

At Morton's you can be sure of a true tasting turkey this Christmas as they follow a quality code to guarantee that their turkeys do not disappoint.

A big bird too much?
Maybe you find a whole turkey a little on the large size if your family gathering is small, so Morton's have the perfect alternative – the Two Bird Roast – a part-boned free range chicken filled with duck breast and layered with chestnut, orange and thyme stuffing.

Place your order now!

If you wish to order your Christmas turkey from Morton's Traditional Taste then please visit their page on The Artisan Food Trail here where you'll find more information and links taking you to their website where you can place an order online.

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