The food and travel series looks at five of the UK`s most popular curries including the Tandoori, Korma, Rogan Josh, Madras and Vindaloo.
Alan Coxon will be visiting seven locations across India in search of the history and origination of these curries as well as the spices used in them.
To find out more about Alan Coxon visit his page on
The Artisan Food Trail here
PS: We have been told that there will be a set of books to accompany the series, available in print-on-demand and electronic formats.
These will include a selection of recipes that Alan cooks on the programmes as well as his account of the journey and an array of insightful facts.
We’ll have more news on this soon!